The Restaurant has just been awarded with very high ratings in all major Italian guides. These accolades mirror the endless passion our team has for offering the best culinary experience possible.
The restaurant is closed from the November to March. During the season, Rossellinis is open for dinner only. For an unforgettable authentic and creative Italian meal, look no further! Guests can choose from myriad delectable dishes 'a-la-carte' or set tasting menus. Rossellinis features handpicked regional wines that can be carefully paired with each serving.
Donato Marzolla, our Restaurant Manager, and his team will accompany you throughout your meal with friendly, attentive and unobtrusive service.